TOAST AND OMLETTE


TOAST AND OMLETTE 

ITS V SIMPLE MIX YOUR REGULAR OMELLETE ,TAKE A FRYING PAN ONCE THE OIL IS HOT POUR THE OMELETTE IN PAN AFTER FEW SECONDS PLACE THE TOAST ON THE TOP OF UNCOOKED EGGS,,ONCE THE BOTTOM SIDE IS DONE TURN THE TOAST SIDE DOWN ,AS U DO FOR YOUR REGULAR OMELETTE COOK AS USUAL.PRESS GENTLY TILL THE TOAST IS DONE GOLDEN .TURN THE TOASTY SIDE UP AND SERVE. CUT IT AND ENJOY THE EGG AND TOAST TOGETHER !! 
V SIMPLE .LOOK FOR MY PICTURES IT WILL BE MORE CLEAR !!!!
SERVE WITH SALAD OR ANY SAUCE

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